Kerkini buffalo meat
About the recipe
In the following recipe, we create an energizing and delicious breakfast with high nutritional value and flavor...
Materials:
2 smoked buffalo sausages with mozzarella BORAS
3 farm eggs
1 small potato, sliced
50ml evaporated milk
1 small onion, chopped
dried thyme
1 tsp olive oil
salt, pepper
Execution:
Cut the potato into slices and fry it in olive oil.
In a bowl, beat the eggs until the mixture is fluffy and then add the milk, pepper, salt and thyme.
In a frying pan, add a little olive oil and sauté the sliced buffalo sausages along with the chopped onion.
Then add the fried potatoes and sauté a little more.
Lower the heat and, taking the pan off the heat for a moment, add the egg mixture. Stir lightly and then cook for a few more minutes on low heat.
Serve with freshly chopped thyme.
Find out where you can find our products...
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